Ever wonder how a company makes 3 million pizzas a week and stays a Great Place to Work? In this episode, Shawn and Sarah chat with Wendy Bushell, Chief People Officer at Palermo’s, about the secret sauce behind their people-first culture. From visual training for a workforce speaking 8 languages to personalized learning paths and daily free pizza, Wendy shares how passion, innovation and purpose fuel Palermo’s. Get ready for a flavorful convo on leadership, culture and making work feel like family.